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Results 11 - 20 of 49 for dried mango
In a large bowl, stir ... until smooth. Add coleslaw mix, mango, pineapple, scallion, mint and parsley, toss. Refrigerate until ready to serve.
Mix flour, potato flour and ... sweetpeas. Add the dried tomatoes and the mango. Mix with spoon. Add ... visit the Unit Calc page at Cooks.com.
13. MANGO CHUTNEY
FIRST DAY: Mix vinegar, sugar, ... spices, onions and mango. Heat to boiling. Cover. ... Place in hot sterilized jars. Makes about 22 1/2 pints.
Beat cream cheese with electric mixer until fluffy. Mix in Cheddar cheese, sherry, curry powder, and salt. Spread mixture on plate about ...
An exotic mix of spices, herbs, vegetables, apples and chunks of shrimp and scallops. In a 6 quart pot over medium-high heat, heat oil. Add ...
A flavor blend of curry ... the spiciness of mango chutney and chopped green onions. ... Guests may dip into the cheese or spread it with a knife.
17. MANGO CHUTNEY
Pare and cut the mangoes in small pieces. Put all ingredients together in a crock or bowl. Cover and let stand overnight. Cook next morning ...
Combine cream cheese, Cheddar cheese, sherry, salt, curry powder and Tabasco (food processor works well). Spread in a disc on serving ...
Melt butter in saucepan, saute onions and garlic. Add remaining ingredients (except chicken) and saute. Dip in honey mixture and soak. Put ...
20. TRAIL MIX
Mix all ingredients and store in tightly covered container. Very high in magnesium, Vitamin A, Protein, Iron.
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