Diablo - Recipes - Page 2

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Results 11 - 20 of 39 for diablo

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11. RIGATONI WITH DIABLO CLAM SAUCE

Heat large pot of water for Rigatoni. Heat oil and butter; peel and chop garlic and cook over medium heat with chili powder, stirring ...

12. OCEAN PERCH FILLETS WITH DIABLO SAUCE

Preheat oven to 350 degrees. Grease shallow baking dish; arrange fillets in dish and sprinkle with seasoned salt and pepper. In small ...

13. SHRIMP FRA DIABLO

Heat oil in a large skillet. Add onions, garlic and peppers; sauté for 5 minutes. Add tomato paste, lemon juice, vinegar, water, soy sauce, ...

14. CHICKEN DIABLO

Preheat oven to 350 degrees. Arrange chicken pieces in Pyrex baking dish, spray with Pam first. Melt butter in small saucepan. Stir in ...

15. CHICKEN DIABLO

Cook penne according to package directions; drain. Add chicken, mushroom soup, Ro-Tel, 1 cup shredded Cheddar and cayenne pepper. Spoon ...

16. FRIED DIABLO

In a large skillet put 2 tablespoons olive oil, add minced garlic cloves, whole tomatoes, tomato puree and Italian seasoning; cover and ...

17. CHICKEN DIABLO

Stuff each chicken breast with a mixture of Jack cheese and green peppers equally. Roll up chicken breasts and secure tightly with ...

18. RIBS DIABLO

Boil ribs in water to cover for 1 hour. Meanwhile, sauté onion and garlic lightly in butter. Add ketchup, steak sauce, brown sugar, beer, ...

19. CHICKEN DIABLO

Simmer all ingredients in saucepan; stir until blended. Pour over chicken pieces. Bake 325 degrees one hour, basting occasionally.

20. CHICKEN DIABLO

Melt butter. Stir in remaining ingredients. Roll chicken in mixture to coat. Arrange meaty side up in a single layer. Bake at 375 degrees ...

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