Results 11 - 20 of 26 for desserts for the holidays

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In a bowl, combine the cherries, pineapple, walnuts and raisins; ... Bake at 300°F for 2 hours or until a ... serving. Yield: 12 to 16 servings.

Press dough onto 14-inch pizza pan. Bake in 350°F oven 15 to 20 minutes until browned and puffed. Cool completely. Beat cream cheese, ...

Beat eggs until thick and ... at 350 degrees for 45 to 50 minutes. Cool; ... cream. Spoon cherry topping over each serving. Yield: 9 servings.

Mix crumbs, butter, and sugar ... pan. Whip together the cream cheese and powdered sugar. ... cheese. Place in refrigerator until cool and serve.

Combine all ingredients except ice cream. Spread 2/3 cup of mixture in 9"x13" pan. Spread with ice cream and top with remaining crumbs. ...



Tear cake into chunks and place half in a 9 x 13 inch pan. Dissolve Jello in hot water. Add enough water to pineapple juice to make 1 cup ...

Split pound cake lengthwise into 3 layers. Combine cream cheese and whipped topping, mixing gently until well blended. Reserve 2/3 cup ...

Combine ingredients and pat into 9 x 13-inch pan. Bake 15 minutes at 350 degrees. Cool. Mix and spread on cooled crust. Mix and pour over ...

Sift together 1 cup sugar, ... at 350 degrees for 45 minutes to 1 hour. ... butter in this recipe. Can reheat butter sauce. Rich and wonderful!

Preheat oven to 450 degrees. ... Variations: Substitute orange or any other red flavor gelatin for raspberry. Substitute milk for half and half.

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