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cut calzones
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11.
ITALIAN EASTER PIE (PIZZAGAINA)
This rich, Italian holiday favorite ... have the cold
cuts
sliced thinly, with the prosciutto ... Pizza Rustica and
Calzones
if there is a higher ... minutes, or until golden.
Ingredients: 28 (cream .. glaze .. lard .. lukewarm .. oil .. ricotta ...)
12.
ITALIAN HOLIDAY PIE
Also known as Pizzagaina or ... then add cold
cuts
and cheeses for the filling. ... or wooden toothpick; when it comes out clean, it is done.
Ingredients: 12 (capicola .. cheese .. eggs .. flour .. mortadella ...)
13.
CALZONE
Saute tomatoes, onions and Italian ... cheese and cold
cuts
. Sprinkle tomato mixture over ... sheet, seam down. Bake 30 minutes at 370 degrees.
Ingredients: 7 (oil .. onions .. tomatoes ...)
14.
CALZONE
Mix first 6 ingredients together ... 1/2 inch thick.
Cut
into 2 long pieces. Season ... and let stand a few minutes, then
cut
like cinnamon roll.
Ingredients: 10 (cheese .. flour .. meat .. oil .. salt .. sugar ...)
15.
GRAND - SLAM PASTID - (EASTER PASTID OR CALZONE)
Combine filling ingredients and set aside. To prepare dough, work together flour and butter. Add eggs and water. Knead dough until soft and ...
Ingredients: 13 (basket-cheese .. cheese .. eggs .. flour .. pieces ...)
16.
TURKEY CALZONES
Preheat oven to 375 degrees. Spray baking sheet with nonstick cooking spray. Combine first 4 ingredients and set aside. On clean work ...
Ingredients: 7 (dough .. dry .. parmesan .. ricotta .. salt .. slices ...)
17.
CALZONES
Open pie crust package. Let ... Unfold pie crusts;
cut
each in half making 4 ... stand 5 minutes on baking sheet before serving. Makes 4 servings.
Ingredients: 9 (cheese .. mushrooms .. olives .. onions .. peppers ...)
18.
QUICK BEEF AND CHEESE CALZONES
Heat oven to 350°F. Lightly ... seal with fork.
Cut
slits in top. Bake 20 ... minutes before cutting. Serve with mustard. Yield: 4 servings.
Ingredients: 7 (dough .. ham .. mustard ...)
19.
CALZONES
Preheat oven to 425 degrees. ... a cutting board.
Cut
dough into 4 equal pieces. ... 15 minutes. Serve with heated spaghetti to dunk. Serves 4.
Ingredients: 8 (basil .. dough .. more ...)
20.
TONY'S CALZONE RECIPE
Mushrooms, green peppers, tomatoes, onions, ... Mozzarella formagg (R)
Cut
a 6-7 oz. piece of ... the calzone where the slits were made. ENJOY!
Ingredients: 8 (cheese .. dough .. flakes .. oregano ...)
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