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crusty bread
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crusty bread
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11.
CRUSTY FRENCH BREAD
In large mixing bowl combine ... Bake at 375 degrees for 40-45 minutes. Tip: For crustier
bread
, bake with shallow pan of water on lower rack.
Ingredients: 9 (salt .. seeds .. sugar .. yeast ...)
12.
CRUSTY CORN BREAD
Sift together flour, salt, baking powder and sugar. Mix dry ingredients; stir just until moistened. Pour into greased 9 inch square pan. ...
Ingredients: 8 (cornmeal .. egg .. flour .. milk .. oil .. salt ...)
13.
CRUSTY FRENCH BREAD
Add yeast to warm water and add rest of ingredients. Place in slightly greased bowl in a warm place. Let rise 1 hour. Punch down and form ...
Ingredients: 6 (flour .. salt .. sugar .. yeast ...)
14.
CRUSTY WHITE BREAD
Dissolve yeast in warm water. Stir in sugar, salt, oil and 3 cups of the flour. Beat until smooth. Mix in enough remaining flour to make ...
Ingredients: 6 (flour .. oil .. salt .. sugar .. yeast ...)
15.
CRUSTY WHITE BREAD
In a large bowl, combine ... dough in the
bread
pan and place a towel ... yield 2 loaves of
bread
or all the dough may be used for pizza crust.
Ingredients: 5 (flour .. oil .. salt .. yeast ...)
16.
CRUSTY HONEY WHOLE WHEAT BREAD
Heat milk, water, honey and butter to 120 degrees. Combine in a large bowl, 2 cups all-purpose flour and 1 cup whole wheat flour, yeast, ...
Ingredients: 11 (egg .. flour .. honey .. milk .. salt .. yeast ...)
17.
QUICK CRUSTY BREAD STICKS
Cut each biscuit in half. Dip in milk (or egg white) and sprinkle with cheese or seeds. Roll up each piece into stick. Bake on greased ...
Ingredients: 3 (biscuits .. milk .. sticks)
18.
CRUSTY BLACK WALNUT BREAD
Scald milk; stir in sugar, salt, and shortening. Cool to lukewarm. Put warm water in large bowl. Sprinkle in yeast and stir until ...
Ingredients: 13 (flour .. milk .. salt .. sugar .. syrup .. walnuts ...)
19.
CRUSTY FRENCH BREAD
Soften yeast in 1/4 cup warm water. Place sugar, salt and water in large bowl. Add 2 cups flour, beating well. Add yeast, blend in rest of ...
Ingredients: 5 (flour .. salt .. sugar .. yeast ...)
20.
CRUSTY FRENCH BREAD
Dissolve yeast in 1 cup warm water, add second cup. Stir in flour, salt, and sugar. Mix until dough is soft and sticky. Cover, let raise 1 ...
Ingredients: 5 (salt .. sugar .. yeast ...)
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