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crumble burger
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crumble burger
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11.
JALAPENO POPPER BURGERS
Mix together ground beef chuck, ... doneness. Flip each
burger
only once and do not ... will run out. Serve on onion bun with Ranch dressing.
Ingredients: 8 (cheese ...)
12.
FETA AND SPINACH BURGERS
This can be cooked in ... can make individual
burgers
or a family meatloaf. In ... (300°F for an hour or so). Top with onion gravy, if desired.
Ingredients: 6 (cheese .. crumbs .. egg .. onion ...)
13.
WESTERN RANGE BURGERS
Fry bacon until crisp, drain and
crumble
. In 2 tablespoons of ... over low heat until cheese melts. Serve on 8 split and toasted English muffins.
Ingredients: 11 (beans .. beef .. buns .. onion .. peppers .. salt ...)
14.
RED, WHITE, AND BLUE BURGER TOPPER
A spicy, creamy
burger
sauce that will steal the ... and Blue cheese
crumbles
in a bowl. Top each ... 2-1/4 cups. Try on grilled hot dogs, too!
Ingredients: 4 (crumbles .. mayonnaise .. sauce ...)
15.
BLEU CHEESE BURGERS
Combine ingredients making sure to fold the bleu cheese into the beef. Serves 6.
Ingredients: 4 (beef .. crumbles .. eggs .. smoke)
16.
STUFFED BURGERS
Place about 1/4 cup ground meat in a
burger
press. Press a thin patty. ... Remove and refrigerate or freeze until ready to cook. Great on the grill.
Ingredients: 2 (beef .. peppers)
17.
TOFU BURGERS
Once cooked, these tasty
burgers
freeze well. 1. Break up ... It is most important to fry the
burgers
in very hot oil to avoid disintegration.
Ingredients: 10 (coating. .. etc. .. rice .. sauce .. tofu ...)
18.
LEMON PEPPER BURGERS
In a medium bowl, combine ground beef, cheese, Worcestershire sauce, 1 tsp. lemon pepper and garlic powder, mixing lightly but thoroughly. ...
Ingredients: 8 ((optional .. buns .. cheese .. sauce .. turkey ...)
19.
BLUE CHEESE BURGERS
In mixing bowl, mix all ... and pat out
burgers
to desired size. Spray broiler ... Serve on buns with lettuce, tomato slices and Dijon mustard.)
Ingredients: 7 (beef .. cheese .. chestnuts .. olives .. onion ...)
20.
BLUE CHEESE BURGERS
In a medium size mixing ... for 13 to 14 minutes total or until done, turning once. Serve
burgers
on toasted buns with alfalfa sprouts. Serves 6.
Ingredients: 10 (beef .. cheese .. crumbs .. egg .. mustard .. sauce ...)
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