Results 11 - 20 of 20 for crockpot pork chops rice

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In a 3-quart slow cooker, ... until thickened, stirring once. Serve over rice, if desired. Sprinkle with raisins and coconut. Yield: 8 servings.

Mix seasoning into flour for coating the chops. Trim fat from chops, ... soup, cover and cook on low for 6-8 hours or on high for 3 1/2 to 4 hours.

Cut a pocket in each chop, cutting from edge almost ... all ingredients except chops and tomato sauce. Pack vegetable ... sauce. Add stuffed pork chops to crock pot, stacking ... platter and mound vegetable-rice mixture in center. 4 servings.

Mix all the dry ingredients. Roll pork chops in flour mixture. Brown in ... of soup. Cover and cook on low for 6 to 8 hours or high 3 1/2 hours.

Use only one of the following: Brown pork chops well and season lightly with ... above sauces. Cover and cook on low 7-9 hours (high 4 to 5 hours).



Dredge pork chops in mixture of flour, salt, ... Place browned chops in crock pot. Add soup, cover and cook on low 6-8 hours or high 3 1/2 hours.

Cook package of wild rice mix and brown rice as directed. Brown pork sausage and drain well. Chop onion and mushrooms. Combine all ingredients in crockpot. Cook on low all ... mixture is too dry.

Coat chops in mixture of flour, salt, ... skillet. Place chops in crock pot and add soup. Cover and cook on low for 6-8 hours or high for 3 1/2 hours.

Cook all ingredients in crock pot until pork is falling apart. Serve over rice or mashed potatoes.

Bread chops in dry mixture of flour, ... in oil. Place chops in crock pot. Add can of soup. Cover and cook on low 6-8 hours or high 3 1/2 hours.

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