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Results 11 - 20 of 22 for croatian food
Thoroughly mix all dry ingredients with milk and eggs. Add melted butter and blend well. Spread 1/4 cup batter on hot greased pan. Tip pan ...
Heat milk and butter in saucepan. Cool slightly. Sift flour, baking powder, sugar and salt together. Combine milk mixture, eggs and dry ...
Put flour in a bowl and make a well. Put the eggs in the well. Mix with a fork taking in flour gradually. Knead the dough until smooth. ...
Dissolve yeast in warm water and let stand for 5 minutes. In a large mixing bowl, let 2 cups of milk cool until just warm. Add yeast, ...
Crumble butter in flour as for pie crust. Add yeast to cream, sugar and eggs. Combine with flour mixture and make a soft dough. Place in ...
Cream the butter until it is smooth and fluffy. Add the whole egg and the egg yolk and continue beating until the mixture becomes very ...
Thoroughly mix all dry ingredients with milk and eggs. Add melted butter and blend well. Spread 1/4 cup batter in hot greased pan. Tip pan ...
1. Cut butter into 5 cups of the flour with pastry blender in large bowl until mixture resembles coarse crumbs. Dissolve yeast in water; ...
19. CROATIAN TORTE
Place egg whites in electric mixer, beat stiffly, then set aside. In another bowl, mix egg yolks and sugar, beat well with mixer until ...
Measure half the flour in large bowl. Add dry yeast and salt to this flour. Melt lard in the water. Mix the water into the flour mixture ...
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