Results 11 - 20 of 108 for crepe cream filling

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

FOR CREPES: In a mixing bowl, ... pepper. Add the cream all at once. Cook and ... until melted. TO FILL CREPES: Spread 1 scant tablespoon ... or until heated through.

In blender, add butter, oil, ... 1 hour. Make filling, cover and refrigerate. Heat ... ladle (1 ounce) fill with mixture and pour into ... is gone. Fill crepes with cheese mixture and fold ... 1 cup sour cream and fruit, or jams and jellies. Serve hot. ENJOY!

To make crepes: Combine milk, egg, flour, ... warm while preparing filling. To make filling: Thaw ... over crepes. Makes 6 crepes or 6 servings.

Make Batter: In blender, beat ... use. Make Cheese Filling: In medium bowl, combine ... to use. Cook Crepes: Slowly heat an 8-inch ... be like heavy cream. If it seems too ... Makes 20 crepes. Fill Crepes: Spread 3 level tablespoons ... and preserves. Serves 5.

Saute mushrooms, celery and onions ... Add mushroom mixture. Fill crepe (2 tablespoons) and place seam ... 1/2 cup sour cream and 1/4 cup softened butter. ... rest on paper towel.



In a blender or food ... Brush a heated crepe pan with oil and pour ... baking dish and cover with taco sauce. Bake for 30 minutes or until bubbly.

Beat 4 eggs. Add 1 ... Continue until all crepes are made. Put wax paper ... 8 ounces softened cream cheese, 1/2 cup sugar, 8 ... Place a tablespoon filling on browned side of crepe. ... favorite preserves. Serve immediately.

Mix or blend together milk, ... salt. Make 12 crepes using a crepe maker or ... serving of re-constituted cream of chicken cup of soup ... minutes or until bubbly.

(This makes a lot so ... well after each crepe. Mix together well and ... Roll up like a jelly roll, sprinkle with confectioners' sugar and serve.

In a saucepan, soften cream cheese over low heat. Add ... the ingredients. Assemble crepes by putting 1/4 cup of filling in the center of each ... over each crepe. Serve.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index