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Results 11 - 20 of 138 for cranberry wine
Combine all ingredients except lemon juice and wine. Bring slowly o boil ... Serve hot. For a stronger punch, add a bit of brandy. Yields 4 quarts.
In punch bowl, combine all ingredients. Add big block of ice. Garnish with sliced orange and fresh strawberries. Serves 15.
1. Mix all ingredients. Stir well and simmer for 30 minutes. 2. Turn off heat. 3. Let stand for 30 minutes. 4. Refrigerate and serve with ...
Mix well and pour into cider jug. Place giant balloon over mouth of jug. Let stand 6 weeks. Balloon rises as wine ferments.
Drain pineapple well (save the ... syrup and port wine. Heat until gelatin dissolves. ... Fold in pineapple, cranberry sauce, apple, nuts, orange peel ... serving plate. Serves 6.
Early in the day or ... berries, sugar, port wine and 1 1/2 cups water ... Stir gently into cranberry mixture. Cook over medium heat ... Great for Thanksgiving dinner.
Mix Jello and water. Dissolve and cool. Add crushed cranberry sauce, juice and pineapple, wine and walnuts. Mix well and ... salad. Serves 10 to 12.
18. CRANBERRY WINE
Sterilize 3-quart jars with boiling ... or pan, mix wine and sugar until sugar dissolves. ... refrigerator. Strain and serve. Good holiday aperitif.
Combine juice, sugar and spices ... minute stirring constantly. Remove from heat. Add wine and pectin. Skim off foam and pour into glass jars.
Dissolve Jello in 2 cups hot water. Stir in cranberry sauce, undrained pineapple, and burgundy. ... oranges and grapefruit sections around salad.
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