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Results 11 - 20 of 37 for crackers sausage balls
Mix and shape into 12 large balls, place in large shallow ... cans of water. bake at 350 degrees for 2 hours. Turn meatballs the last half hour.
12. HAM BALLS
Form into balls with ice cream dipper and brown. Place in 9 x 13 pan and pour sauce over. Cover with foil and bake 1 hour at 350 degrees.
13. HAM BALLS
Combine first five ingredients and roll into bite-size balls. Place in foil-lined pan. ... every 1/2 hour. Good as main dish served over rice.
14. HAM BALLS
Mix all together, form in balls. Makes 60 large, 150 ... teaspoon ground cloves. Heat to boiling. Pour over meatballs, stir well and bake 40 minutes.
15. MEAT BALLS
Mix hamburger, sausage, onion, egg, salt and ... milk over the crackers; stir. Combine with meat ... well. Form into balls. Brown well in fry ... heat until mixed well.
16. SAUSAGE BALLS
Mix and roll into less than 1 inch balls. Bake at 350 degrees for 20 minutes. Serve hot.
17. SAUSAGE BALLS
Mix all ingredients in bowl. Put into small balls on ungreased cookie sheet. Bake at 350 degrees for 10 to 20 minutes until brown.
Mix meat ingredients together and form into balls. Place in 9 x ... they make great snack items for parties. They hold up well in a crock pot.
19. SAUSAGE BALLS
Soften cheese in microwave. Mix ... Roll into small balls, about the size of a quarter. Bake 20-30 minutes in a 350 degree oven, turning once.
20. SAUSAGE BALLS
Mix and form into balls. Bake until brown for 20 to 25 minutes at 375 degrees.
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