Results 11 - 20 of 23 for crab scallop soup

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Simmer halibut and scallops in top of double boiler. ... well and add soup, cheese, sherry, sauteed mushrooms. ... scallops, shrimp, and crab or lobster to sauce and ... creamed in patty shells.

Saute mushrooms and onions in butter, add soup, heat slowly. Blend in ... stirring often. Serve over rice or fine noodles. Makes 4 to 6 servings.

Saute onion and green pepper in butter. Mix shrimp, scallops, crab meat in a casserole dish. ... and heat in oven at 350 degrees until bubbly.

Melt butter in large frying pan. Saute scallops, shrimp and crab meat until done, about 6 ... cream of shrimp soup, whipping cream and Parmesan ... Serve with sourdough bread.

Mix crab, soup, milk, cheese, scallops, shrimp and shells. Refrigerate ... 13"x9" pan. Bake 1 hour (approximately) at 350 to 375 degrees. Cover.



Melt butter over low heat. ... about 5 to 6 minutes. Add onion soup, ginger and sherry, stirring often. Saute 5 minutes more. Serve over rice.

Mix the cream of shrimp into the sour cream and add the seasonings. Mix the seafood into the "mess" and spread over cooked saffron rice ...

Grease casserole with butter. Preheat ... crumb mixture. Heat soup and water to lukewarm, and ... 25-30 minutes until brown and bubbly. Serves 4.

Cook noodles as directed. Saute ... casserole: noodles, seafood, soup. Repeat layers and then ... uncovered in 350 degree oven. Serves 10 to 12.

Mix all ingredients except the almonds and cheese together. Sprinkle Cheddar cheese and slivered almonds on top. Bake 1 hour at 350 ...

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