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country french fries
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country french fries
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11.
COUNTRY STYLE CHICKEN DINNER
Preheat oven to 375 degrees. In 9 x 13 baking dish, combine frozen potatoes and 1/2 can fried onions. In small bowl, blend soup and milk; ...
Ingredients: 7 (cheese .. milk .. onions .. pieces .. potatoes ...)
12.
COUNTRY STYLE CHICKEN DINNER
In baking dish, place potatoes, 1/2 can onions. Combine soup and milk. Pour half over potatoes and onions. Cover evenly with cheese slices ...
Ingredients: 7 (cheese .. milk .. onions .. potatoes .. soup .. vegetables ...)
13.
COUNTRY CHICKEN STEW
In greased 8 x 12 ... 1/2 can of
French
fried onions, mix thoroughly. Drop ... cheese and onions and bake 2 to 3 minutes until onions are toasted.
Ingredients: 9 (cheese .. milk .. onions .. soup .. vegetables ...)
14.
MICROWAVE COUNTRY HAM CASSEROLE
Remove asparagus from package and place on plate. Microwave on High for 3 minutes. Let stand for 5 minutes. In a 3-quart casserole, blend ...
Ingredients: 8 (asparagus .. cheese .. ham .. milk .. noodles .. sup ...)
15.
COUNTRY CHICKEN 'N BISCUITS
In greased 8 x 12 ... and 1/2 can
french
fried onions; mix thoroughly. Drop ... cheese and onions and bake 2 to 3 minutes, until onions are tender.
Ingredients: 9 (cheese .. milk .. onions .. soup ...)
16.
COUNTRY CHICKEN 'N BISCUITS
In greased 9 x 13 ... Bisquick, milk and
French
fried onions; mix thoroughly. Drop ... until biscuits are golden brown. Makes 4 to 6 servings.
Ingredients: 10 (cheese .. milk .. onions .. soup ...)
17.
COUNTRY CHICKEN 'N BISCUITS
In greased 8x12 inch baking ... and 1/2 can
French
fried onions. Mix thoroughly. Drop ... 2-3 minutes until onions are toasted. Makes 6 servings.
Ingredients: 10 (cheese .. milk .. onions .. soup ...)
18.
COUNTRY CHICKEN 'N BISCUITS
In greased 8 x 12 ... and 1/2 can
French
fried onions; mix thoroughly. Drop ... and bake about 2-3 minutes until onions are toasted. Serves 6.
Ingredients: 10 (cheese .. milk .. onions .. soup .. tomatoes ...)
19.
COUNTRY CHICKEN AND BISCUITS
In a greased 8 x 12 inch baking dish combine first 4 ingredients and 1 cup cheese. Blend soup with 3/4 cup milk, pour over casserole. Bake ...
Ingredients: 10 (cheese .. milk .. onions .. soup .. tomatoes ...)
20.
COUNTRY CHICKEN AND BISCUITS
In 8 x 12 inch ... and 1/2 can
French
fried onions; mix thoroughly. Drop ... brown. Top with remaining cheese and onions, and bake 2-3 minutes more.
Ingredients: 10 (cheese .. milk .. onions .. soup .. tomatoes ...)
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