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Results 11 - 20 of 29 for chocolate grand marnier mousse
11. CHOCOLATE MOUSSE
Place chocolate in double boiler over hot, ... Fold into the mousse. Spoon the mousse into ... cream and grated chocolate. 12 or more servings.
Melt chocolate in double boiler or in ... slowly. Mix in Grand Marnier. Refrigerate 3 hours. Serve with whipped cream and shaved chocolate. Sinful!
13. CHOCOLATE MOUSSE
Beat egg yolks, sugar and Grand Marnier until thick. Melt chocolate with coffee over low heat ... cream to thick whipped cream to decorate mousse.
Combine 4 ounces chocolate and milk in small saucepan ... Add 1/3 cup Grand Marnier and cooled chocolate mixture and ... chocolate. Pass sauce separately.
15. CHOCOLATE MOUSSE
Line spring form pan with ... 4 ounces melted chocolate. Beat until mixture is ... with pitted cherries folded in with Kirsch or orange liquor.
In a blender or processor blend the chocolate, eggs, cream and liqueur ... chill, covered, at least 2 hours or until set. Makes 3 cups. Serves 6.
17. CHOCOLATE MOUSSE
Melt chocolate with water in top of ... until stiff but not dry. Fold into chocolate mixture. Pour into individual serving dishes and chill well.
Make crust with melted butter ... and chill. Melt chocolate with butter in small saucepan ... cream, sweetened to taste and flavored with liqueur.
19. KARLA'S MOUSSE
Melt chocolate in microwave or double boiler. ... tablespoon rum or Grand Marnier. Slowly beat 1 cup ... chocolate mixture. Refrigerate 2 hours.
Place all ingredients except the milk in a blender and blend just enough to mix. Heat milk until just about boiling, pour it into the ...
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