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Results 11 - 20 of 22 for chinese teriyaki chicken
Heat oil in the skillet ... 3-5 minutes. Add chicken, scallions, teriyaki and soy sauce, cook just ... thickened. Season with salt and pepper. Serves 2.
Mix chicken broth with cornstarch and teriyaki sauce. In a large skillet, ... boil and shrimp are tender. Serve in warm pastry shells. Serves 6.
13. BEEF TERIYAKI
Cut meat into chunks and marinate in soy sauce for 1/2 hour. Heat oil and quickly brown meat, a little at a time. Remove from pan and set ...
Toss first 5 ingredients together. Let set. Toss with dressing. Place on top of torn lettuce. Garnish with Chinese noodles.
Combine soy sauce, vinegar, sesame oil, garlic, ginger and chicken. Marinate at least 1 ... Makes 4 servings. NOTE: You could also serve over rice.
16. TERIYAKI CHICKEN
Mix all ingredients and add ... pounds boned skinless chicken. Marinate covered in refrigerator ... pieces or cook whole on grill or barbecue.
17. CHINESE CHICKEN
Place chicken, garlic, sauce, and water ... of chicken on top of rice with vegetable. Season with more teriyaki to individual taste. Serves 6.
1. Combine soy sauce, vinegar, ... ginger root and chicken. Marinate chicken at room ... desired. 5. Stuff pita bread with filling. Makes 4 servings.
Mix chicken broth with cornstarch and teriyaki sauce. In a large skillet, ... tender. Serve over Pepperidge Farms pastry shells, toast or rice.
To make teriyaki sauce, measure soy sauce, brown ... well. Thread 5-6 chicken pieces on each skewer. Leave ... sauce that is still in fondue pot.
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