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Results 11 - 20 of 22 for chinese fried wonton
In a small skillet simmer ... fry strips of wontons and transfer to paper towels. ... ingredients and toss the mixture with the dressing. Serves 4.
Combine dressing ingredients and set ... dressing. Top with fried wontons or chow mein noodles and ... Recipe may be doubled. Yield: 6-8 servings.
Toss chicken, lettuce, onions and ... in refrigerator. Cut wonton skins in thin strips and ... dressing and wonton skins into salad before serving.
Dissolve sugar, vinegar, salt, pepper and Accent over low heat. Cool. Add oil. Toss over salad. Add won tons and toss again.
To make dressing combine cornstarch and water. Cook with rest of dressing ingredients until clear. Cool and refrigerate. Combine salad ...
Mix dressing and let stand an hour or more. Marinate shredded chicken and mushrooms for 10 minutes. Put all other ingredients in salad ...
Make dressing the night before and refrigerate. Wonton squares should be fried in a little oil in ... crumbled wonton skins right before serving.
Place salad greens on a ... sprouts, or sesame seeds. Dress salad with dressing and fried wonton skins. Found in freezer section of grocery store.
Cut wonton wrappers in 1" strips, fry and drain. Mix fried wonton and chicken into lettuce and onions. Add dressing and mix well.
Cut package of wonton wraps into thin strips. Saute ... wraps to be deep-fried. I substituted the pan ... may also substitute Chinese noodles for the wonton wraps.
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