Chicken Sausage Boil - Recipes - Page 2

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Results 11 - 20 of 359 for chicken sausage boil

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11. HOPPIN' JOHN JAMBALAYA

Heat bacon grease in large, ... tender. Add hot sausage, bacon, black eyed peas and chicken broth. Bring mixture to a boil. Add rice; return to ... serving. Yield: 12 servings.

12. SAUSAGE CASSEROLE

Brown, crumble and drain sausage and set aside. In covered ... Bake 1 hour in 350°F oven; serves 8 to 10. Good served with mushroom gravy.

13. STUFFED PORK LOIN

Start preparation one day in ... bring to a boil, cover, and simmer for ... slices and pour on some sauce. This is also good at room temperature.

14. SHRIMP GUMBO

Cook shrimp until bright orange, ... Add hominy, okra, sausage, onion to water with gumbo seasoning, boil. Add shrimp and chicken. Serve hot over rice. ... up to 2 weeks.

15. SAUSAGE CRUMBLE

Brown sausage. Drain most of the ... well. Add 1 cup boiling water. Grease a casserole. Bake in 350°F oven for 1 hour. Delicious warmed over.

16. PAELLA (SPANISH RICE DISH)

Brown chicken in oil; remove and add sausage (cut into bite-size pieces), green ... continue cooking for 30 minutes more or until rice is done.

17. COUNTRY PATE

1. The night before you ... pate, place the chicken livers, 3 of the bay ... 3. Saute the sausage in a large skillet over ... - 9x4 inch pates.

18. PAELLA

Wash and dry the chicken. Make a paste of ... chicken. Add the sausage, onions and green pepper. ... longer. Garnish with pimentos. Serving Size: 6

19. BESS BURNS' CORNBREAD DRESSING

Make cornbread ahead of time ... onions with the sausage. Melt 4 chicken bouillon cubes in the boiling ... will serve 12 amply. 1 hour plenty.

20. CHICKEN RELLENO (STUFFED)

Bone 1 stewing chicken, about 3-4 pounds. Marinate ... SERVE: Cut chicken along the sewing line and slice crosswise. DO NOT SLICE RELLENO WHILE HOT.

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