Dissolve bouillon cubes in 1/2 ... the 1/2 cup chicken broth. Set stove to medium-high ... occasionally. Start your biscuits according to package directions. When ... 6 to 8 servings.
You can experiment with this and add more or less chicken or cream cheese depends on ... as directed on biscuit can. In a bowl combine ... minutes before eating. Enjoy!
I sometimes substitute the pork with beef, turkey, or chicken. You can also add ... are tender. Add biscuits during the last 15 minutes ... cool and enjoy! .
Melt butter in a long pan. Salt and pepper chicken and place in pan. Pour ... oven and place biscuits around chicken (moisten well in ... browned about 10-15 minutes.
Ingredients: 6 (biscuits .. pieces .. salt .. soup ...)
In a large skillet combine the mushroom soup, chicken soup and water and 1/2 ... and pepper. Separate biscuits into 10 biscuits. Roll each ... are no longer doughy.
Saute ... onion in ... casserole dish layer chicken, then shredded cheese. Add celery and onion mixture. Place biscuits cut in quarters on top. ... covered for 1 hour.