Results 11 - 20 of 82 for chicken hoisin

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Preheat oven to 400°F. Coat ... and spice. Arrange chicken wings in a single layer ... with sauce. Bake 10-15 minutes. Sprinkle with scallions.

Season chicken with garlic powder, salt and ... flour. Deep fry in wok until golden brown and crispy. Pour in sauce and sprinkle with sesame seeds.

In a skillet with a ... oil, sauté the chicken and set aside. Prepare the ... the chili sauce, Hoisin sauce, chicken broth, ginger root, ... needed to your liking.

Take the Sriracha hot sauce, Hoisin sauce, soy sauce, and the ... other. Prepare the chicken wings by cutting off the ... Makes 28 to 30 brutes.

Place all ingredients except the chicken in a large Ziploc baggie, ... char quickly, so covering the grill will reduce the flames and charring. .



Mix marinade ingredients until sugar is dissolved. Place chicken in bowl and pour on ... in a bowl and pour the "goo" over them. Mix to coat.

Preheat oven to 425°F. Coat a large baking pan with cooking spray. In a small bowl, combine salt, 5 spice powder. In a large bowl, combine ...

Place peanut oil in wok ... Trim fat off chicken breasts and cut lengthwise into ... cooked until thick. Hoisin sauce is a thick, dark-brown ... from toasted sesame seeds.

Place chicken in baking pan. Season with ... coast remaining side. Continue to coat chicken until it is done and sauce is used. Serves 4-5 people.

Cut chicken into 3/4-inch pieces. Mix egg ... pepper, bamboo shoots, Hoisin sauce, and chili paste and ... and green onions. Makes 4 servings.

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