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Results 11 - 20 of 40 for chicken cutlet in white wine sauce
Mix egg and milk. Dip chicken into mixture, then coat with ... cheese on breaded cutlets. Roll cutlets and place on disposable pan. Heat wine, butter and lemon juice ... chicken cutlets. Bake in heated oven at 350 degrees ... 4 to 6 people.
12. CHICKEN RICCARDO
Place a butterflied shrimp on a chicken cutlet, tuck in ends and roll. Flatten slightly. ... Add some parsley, white wine and chicken stock. Then add marinara sauce and dust mixture quickly with ... pour sauce over them.
Flatten chicken cutlets. Put slice of Mozzarella ... cutlet. Put roll in flour, eggs, then bread crumbs. ... add 1 cup white wine. Bake for another 30 minutes at 350 degrees.
Cut chicken cutlets into strips approximately 3x1 inch. Roll strips in bread crumbs and quickly saute ... dish and add wine so that bottom is liberally ... frying pan.) Serves 8.
Cut chicken into pieces about 2 inches ... pieces and brown in oil and butter (about 2 ... Add chicken broth, white wine and bouillon cubes. Add salt ... minutes. Serve over rice.
Place chicken breasts between 2 pieces of ... lightly and dip in egg and crumbs. Brown in ... side. Set aside. SAUCE: Make a cream sauce ... and stir in wine. Pour half the sauce ... 5 minutes. Serves 10.
Pound chicken between plastic wrap or sheets ... shaking off excess. In medium or large skillet heat ... served this often, and with Great Success!!
Bread chicken in plain bread crumbs and fry ... chicken broth and wine over chicken. Bake 45 minutes at 350 degrees, uncovered. Serve over rice.
Combine flour, salt and pepper. Coat chicken and shake off and reserve ... from heat. Stir in reserved flour. Blend in wine. Bring to boil, stirring ... Garnish with remaining parsley.
Using the butter and oil, brown the lightly floured chicken which has been cut into ... juice. Add mushrooms, wine, bouillon stock and bring ... minutes. Serve over rice.
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