Results 11 - 20 of 32 for chicken burger sauce

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Combine first three ingredients and brown. Pour off grease. Combine remaining ingredients and pour over meat. Simmer 1/2 hour. Serve on ...

1. Cut tofu in thin ... flour, yeast, soy sauce, baking powder, and poultry ... additional 10 minutes. 5. Serve on buns with favorite toppings.

Mix all together. Simmer 30 minutes. If too thick, add a little water.

Combine the first nine ingredients and shape into burgers. Brown lightly on both sides. Mix chicken broth with hot water and ... done, about 45 minutes.

Combine all ingredients. Place in an oiled 1 1/4 quart baking dish. Bake at 350 degrees for 30-40 minutes until nicely browned. Serves 6.



Saute together first 5 ingredients. Add soup and rice to meat mixture. Put meat mixture in a cleaned-out pumpkin. Bake 1 hour at 350 ...

Mix thoroughly, make into patties, and brown on both sides. Good on buns or for sandwiches. Makes 6 to 8 burgers.

Combine all ingredients; form into patties. Place on buttered cookie sheet. Bake at 375 degrees for about 30 minutes or until lightly ...

Combine 3 tablespoons A-1 Sauce and beef. Form 4 patties. ... to boil. Arrange burgers on bed of noodles. Spoon ... pepper, if desired. Serves 4.

Measure stuffing into a bowl. ... Mix soup with Worcestershire sauce. Pour over patties and bake, uncovered, 45 minutes at 350 degrees. Serves 5.

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