Results 11 - 20 of 74 for cheese filo dough

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Blend cheese with a fork. Add eggs ... 2 sheets of filo, one on top of ... 350 degrees for 20 minutes. Can be frozen and reheated when serving.

For filling, combine cheeses, pepper, eggs and 1/2 ... Place sheet of filo in pan, brush with butter. ... Microwave reheating is not recommended.

Thaw filo dough according to package. Melt butter. ... ham and Swiss cheese. Roll up (like jelly ... these a day ahead of time and refrigerate.

Saute green onions in 2 ... well spinach, feta cheese, cottage cheese, parsley, sauteed ... 10 sheets of filo pastry, buttering each sheet with ... or until golden brown.

Beat eggs; fold in cheeses. Add salt and pepper ... end of the filo strip. Fold the lower corner ... with a smooth, damp towel to retain moisture.



Preheat oven to 375 degrees. ... sheet of the filo dough with garlic butter. Arrange another ... per packet. Bake for 20-25 minutes. Serves 6.

Filo dough is of Middle Eastern origin ... single layer in greased baking pan. Brush tops with butter. Bake for 45 minutes or until brown. Serves 6.

Beat eggs, then add flour ... well. Add cottage cheese and sour cream and beat ... 2 sheets of filo dough in a well buttered 13x9 ... brunch dish. Serves 12.

C ut dough into triangles. Mix the cheese, spinach, allspice, salt and ... brush dough with melted butter. Bake at 350 degrees for 10 minutes.

Oil 16"x8" (or so) baking ... layers of thin dough leaves. Sprinkle oil in between ... be added to cheese mixture after thawed and juice squeezes out.

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