| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 74 for celery quiche
11. VEGETABLE QUICHE
Cook, drain and squeeze excess water out of spinach. Chop. Saute onion and garlic in butter. Add spinach and cook until it's dry. Combine ...
1. Preheat oven to 425 ... carrots, onion and celery in butter for 5 minutes. ... stand 20 minutes. Garnish with carrot slices and celery leaves.
13. SEAFOOD QUICHE
Steam shrimp half the normal ... more in the quiche. Peel shrimp and marinate ... sauté green onion, celery and mushrooms. In a separate ... an additional 10 minutes.
In saucepan, cook zucchini or ... into 10 inch quiche dish and bake at 325 ... stirring often until mixture thickens. Serve over "slices" of quiche.
15. VEGETABLE QUICHE
Saute onion and garlic in ... salt, basil and celery salt. Pour into pie shell. ... outer edge of quiche. Bake at 425 degrees ... before serving. 8 servings.
Saute mushrooms, celery, onion and green pepper ... buttered 9 inch quiche dish. Bake at 350 degrees ... firm. Let set 10 minutes before serving.
Saute garlic and green onions ... basil, rosemary, and celery seed until fluffy. Add shredded ... the top of quiche mixture. Sprinkle with Parmesan cheese. ... bits. Makes 6 servings.
18. QUICHE
Chop vegetables, then sauté until ... 375°F for 45 minutes or until knife comes out clean when stuck into the middle of the quiche.
Saute mushrooms, celery and onion in butter until ... deep 9 inch quiche dish or deep pie plate. ... stand 10 minutes before serving. Serves 6-8.
20. VEGETABLE QUICHE
Using a medium size skillet, ... set aside. Bake quiche at 425 degrees for 15 ... longer at lowered temperature. Let stand 5 minutes. Serves 8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables