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catfish stew
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catfish stew
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11.
CATFISH STEW
Boil fish in water until ... going to cook
stew
in. Do not fry crisp. ... cook on simmer for 2 1/2 hours. Do not let
stew
stick to bottom of pot.
Ingredients: 9 (onions .. potatoes .. puree .. tomatoes ...)
12.
CATFISH STEW
Heat oil and add onions. Cook until tender, then add soup. Use enough water to clean out soup cans, then add ketchup and use enough water ...
Ingredients: 7 (cans .. ketchup .. sauce ...)
13.
CATFISH STEW
You also need a 3 ... boneless pieces of
catfish
and scar until lightly brown. ... milk boil. Serve over crackers. Sprinkle grated cheese on top.
Ingredients: 8 (crackers .. milk .. salt ...)
14.
SOUTHERN CATFISH STEW
Simmer
catfish
in water until fish falls ... about 10 minutes. Stir in butter, milk, salt and pepper to taste. Add reserved fish. Heat thoroughly.
Ingredients: 8 (corn .. milk .. onions .. potatoes ...)
15.
PAPA'S CATFISH STEW
Boil catsup in a small ... until tender. Debone
catfish
and add to potato-onion mixture. ... Add salt and pepper to taste. Makes about 3 gallons.
Ingredients: 9 (grease .. ketchup .. onions .. sauce ...)
16.
MISSISSIPPI CATFISH STEW
Cut
catfish
fillets into 1-inch pieces. In ... fish fillets and continue cooking on low heat for at least 45 minutes. Potatoes should be done.
Ingredients: 9 (catsup .. fillets .. onion .. potatoes .. salt ...)
17.
CATFISH STEW
Cook the
catfish
in the water until it ... may add a few dashes of hot sauce, if desired. Cook for 30 minutes. Serve with saltines or over rice.
Ingredients: 10 (bacon .. ketchup .. potatoes .. sauce ...)
18.
CATFISH STEW
Cook fish until tender; add potatoes and onions. Fry bacon in frypan until crisp. Add bacon and drippings to other ingredients. Add ...
Ingredients: 7 (bacon .. fillets .. pieces .. sauce .. tomatoes ...)
19.
CATFISH STEW
Combine all ingredients in large pot and cook on medium heat for 1 1/2 hours. Serves 10.
Ingredients: 11 (chunks .. ketchup .. onions .. potatoes .. thyme ...)
20.
SANTEE CATFISH STEW
Brown salt pork. Add 2 cups water. Boil fish and onions in water for 30 minutes. Remove bones from fish and return to water. Add remaining ...
Ingredients: 7 (onion .. pork .. sauce .. tomatoes ...)
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