Results 11 - 20 of 62 for capers artichoke

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11. PAELLA
In a heavy 4 quart ... with onion, saffron, capers, and tomatoes. Add reserved ... the shrimp, lobster, artichoke hearts, and peas to the ... Serve with lemon wedges.

In a large saute pan, ... minutes, then add artichoke hearts and cook for 3 ... and stir in capers. Salt and pepper to ... side dish, it serves 8.

Place lettuce leaves on a ... tomatoes, tuna fish, artichoke hearts, salami, ham, and radishes ... olives, parsley, and capers over it all. Pour the ... ingredients and mix well.

You'll need 2 oblong sourdough loaves (1 pound each), 1 round sourdough loaf (24 ounce), 3 sourdough baguettes (8 ounces each), or 6 ...

Cook artichokes according to package. Drain. (I ... dressing (mayo, wine, capers, mustard, tarragon) and pour ... garnish with pimento. 8 servings.



Remove lobster meat from shells; ... size chunks. Cut artichoke hearts in half; gently toss ... potatoes are nicely browned. Makes 4 to 6 servings.

Saute onions and bell pepper ... bell pepper, and capers. Add boiling broth. Cover ... Add peas, shrimp, artichokes, and pimento. Taste for ... with lobster and clams.

Heat olive oil and butter ... Sun Dried tomatoes, capers, olives, artichokes and parsley into skillet. Pour ... Serve immediately with Rice Pilaf.

Melt butter with oil in ... constantly. Blend in artichokes, cheese and capers. Cover mixture and simmer ... Garnish with prosciutto. 4 servings.

Cook pasta al dente. Add all other ingredients including artichoke hearts marinade. If desired, add ... rice vinegar. Chill and serve. Serves 8.

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