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Results 11 - 20 of 297 for canned dates
Crush vanilla wafers fine. Mix in dates, cherries, coconut and pecans. ... lined with waxed paper. Refrigerate 6 hours or overnight before serving.
12. A TO Z BREAD
Sift dry ingredients and set aside. Beat eggs in a large bowl. Add oil and sugar and cream well. Add your choice of A to Z ingredients, ...
Prepare fruits, add coconut and nuts. Add condensed milk. Mix well. Line angel cake pan with foil, extended over sides. Grease lightly. ...
14. QUICK FRUIT CAKE
Combine all these ingredients. Bake at 325°F for 30 minutes. Makes about a 3 pound fruit cake.
15. EASY FRUIT CAKE
Mix all ingredients thoroughly. Bake in a well greased tube pan at 350°F for 1 hour. When cool, wrap in foil and store in refrigerator.
16. PUMPKIN COOKIES
Dissolve soda in pumpkin. Cream the butter and sugar. Add eggs. Stir dry ingredients and mix with fruit. Add pumpkin and fruit mixture to ...
17. FRUIT CAKE
Mix ingredients well and bake at 300°F for 1 hour and 15 minutes. This cake can be soaked in brandy, if desired.
18. DATE NUT ROLLS
Melt butter in boiler. Add sugar, dates, vanilla and eggs; mix ... cool and stir in cereal and pecans. Roll out into rolls; then roll in coconut.
Sift flour, measure, add baking ... until dissolved. Add dates, raisins and figs. Cook ... and sides of cake with this; top with grated coconut.
Sift dry ingredients together. Place in bowl and add remaining ingredients in order given, mixing well. Grease a 9x5x3 loaf pan and bake ...
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