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Results 11 - 20 of 521 for canned corn salad
11. NACHO SALAD
Layer ingredients with nacho's first on salad, then corn, beans, tomatoes, and everything else to your taste. It can be a meal and very ... ingredients from the market.
To make the dressing, purée ... smooth. Toss the corn and red pepper in a ... Information for Dressed Salad Per Serving: Calories 190; Total ... Daily Value / Mealtime.org
13. TACO SOUP
Cook ground meat and onions together, then drain all grease. Put ground meat and onion mixture into large pot. Add all remaining ...
Cook ground beef and drain. Add all ingredients and let simmer for 30 to 45 minutes or until it thickens. Serve with tortilla chips. Put ...
15. CORN BREAD SALAD
You can use different vegetables. Leave out ... too. Bake the corn bread mix according to directions. ... for at least 2 hours before serving.
Roast corn, peppers, tomatoes and onion ... cilantro, lime juice, oil, vinegar and salt and pepper. Cover and chill 1 hour or until the next day. .
Slice the corn kernels off the cobs. Quarter ... with Saran or plastic wrap and refrigerate overnight. Serve cold alone or as an accompaniment.
Preheat oven to 400°F. In ... minutes. Stir in corn and cook, stirring often, until ... check seasonings, and adjust to taste. Makes 8 Servings.
19. EASY CORN SALAD
I make a double batch ... a party!! Mix corn, green pepper, onion, tomato ... stir it in. You may need more mayonnaise if it seems dry. Enjoy!
Nutrition abounds in this side-dish salad made from fiber-rich beans, protein-rich turkey, lutein-packed corn, bell peppers rich in ... 11%DV; Potassium 11%DV *Can be substituted with cooked brown rice or whole-wheat couscous **Daily Value e
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