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Results 11 - 20 of 40 for canned apple crisp
11. APPLE CRISP
Grease 13"x9" pan. Preheat oven ... sprinkle cinnamon over apples. In bowl, combine melted ... on top. Bake at 400 degrees for 20 to 25 minutes.
12. APPLE CRISP
Layer in a 9 x 13 inch square pan: Pie filling, cake mix. Drizzle melted butter evenly over cake mix. Bake at 375 degrees until golden ...
13. APPLE CRISP
Preheat oven to 375 degrees. Place apples in greased 8" square pan. ... is golden brown. Serve warm with cream, whipped topping or hard sauce.
14. APPLE CRISP
Put pie filling in bottom ... cake mix over apples, even out. Mix nuts ... preheated 350 degree oven for 1 hour and 15 minutes in a 9x13 inch pan.
Oil bottom of 13 x 9 pan. Spread apple filling on bottom of pan. ... ingredients together and sprinkle over apples. Bake for 20 minutes at 375 degrees.
Lightly oil or spray pan. Arrange apples in prepared dish and sprinkle ... fruit. Bake at 375 degrees for 40 minutes or until apples are tender.
Mix together first 3 topping ingredients; cut in butter until the mixture resembles coarse crumbs. Spoon half of filling into 2 quart ...
18. APPLE CRISP
Mix the above until well ... down. Pour 2 cans of apple pie filling on top. (If ... brown. Can also use cherry or blueberry pie filling. Yummy!
Preheat oven to 425°F. In ... and bubbling. Cool crisp slightly on wire rack to serve warm. Serve with whipped cream or ice cream if you like.
Combine all ingredients, except mayonnaise; mix well. Add mayonnaise; toss until all ingredients are well coated.
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