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Results 11 - 20 of 402 for candied fruit cookies
Cut fruit into small pieces. Chop nuts. ... Mix butter, sugar and eggs. Add dry ingredients, nuts and fruit. Bake at 350 degrees for 10 minutes.
Mix shortening, sugar and eggs together. Stir in milk. Sift together flour, salt and soda; stir into creamed mixture. Add pecans, cherries ...
Cream butter and sugar. Add rest of ingredients. Mix well. Drop from teaspoon onto greased cookie sheet. Bake at 300 degrees 20-30 minutes. ...
Beat butter, sugar, honey, egg and vanilla in large bowl with electric mixer on medium speed until well blended. Add flour, baking powder, ...
15. HONEY COOKIES
Preheat oven to 425°F. Gradually ... in nuts and fruit. Drop by rounded teaspoonfuls ... 425°F for 6 to 8 minutes. Remove immediately from pan.
Cream butter and sugar. Add ... another bowl put fruit and nuts. Dust fruit mixture ... brown, about 20 minutes. May be frozen and kept for months.
Cream butter and sugar. Add ... the flour to coat fruit. Add fruit last. Drop by teaspoonfuls on cookie sheet. Bake at 350°F for 10 minutes.
Cream butter. Add sugar, eggs, milk, flour, soda, vanilla, fruit and nuts. Bake at 400 degrees for 10 minutes.
Mix soda with 1/2 of ... to mix with fruit and nuts; which have been ... sheets. Makes several dozen. Bake at 350 degrees for about 15 minutes.
Mix shortening, sugar and eggs; add sour milk. Sift flour, soda and salt; stir in nuts, cherries and dates. Chill. Drop from spoon on ...
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