Results 11 - 20 of 132 for cake butter icing

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Mix together flour, sugar, soda ... a boil, oil, butter, and peanut butter and ... 1 inch sheet cake pan. Bake 15 to 18 ... 350 degree oven. ICING: (While cake is baking) ... but will thicken up.

In 9x13 pan melt in ... minutes) 1 stick butter. Add 1 package crushed ... Refrigerate leftovers. Do not refreeze. Cut into squares before serving.

(Use a 13 x 9 ... 1/2 cup peanut butter and mix until thick. Spread ... with cracker crumbs or chocolate sprinkles. Chill in refrigerator. Serve.

Cream butter and sugar. Add eggs; then ... until candy thermometer reaches 230 degrees. Cool 5 minutes then beat with wooden spoon. Spread on cake.

Combine in any way, beat ... x 2 x 9 inch pan, may take a little longer. Just beat all together with electric mixer and spread on cooled cake.



Mix the first 5 ingredients ... 350 degrees. Let cake cool completely. Mix these and ... mixing bowl. Spread icing over filling already on the cake.

Mix all ingredients in one bowl, adding butter, milk, eggs, and coffee ... flour and milk then add vanilla. Beat all to consistency to spread.

Cream butter, sugar, eggs. Combine dry ... (9 inch) round cake pans of 9x12-inch cake pan. ... Decrease or increase water for desired consistency.

Bake devils' food cake in pan; cool. Bring butter, cocoa and buttermilk to ... vanilla and mix well with a spoon. Spread and cut into squares.

Cream sugar and butter; add eggs, beating after ... milk and cook to soft ball stage. Add soda and vanilla. Beat until creamy. Do not overbeat.

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