Cabbage Soup Rotel Tomato - Recipes - Page 2

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Results 11 - 16 of 16 for cabbage soup rotel tomato

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11. ROTEL CASSEROLE

Brown hamburger meat and drain. Mix all ingredients together and bake 1 hour at 350 degrees.

12. CABBAGE SOUP

Brown meat and onions; drain. Add tomatoes and cabbage. Pour V-8 juice over ... Season with salt and pepper. Cook until of desired consistency.

13. VEGETABLE SOUP

Combine all ingredients in large pot - simmer until vegetables are tender. Very low in calories.

14. CABBAGE SOUP

Brown meat and onion, drain well. Add rest of ingredients except cabbage and simmer. Just add cabbage about 30 minutes before serving.

15. CABBAGE SOUP

Simmer for 1 hour.

16. CABBAGE SOUP

Mix everything in a large pot and simmer for at least 1 hour. It is best cooked a day or so ahead and reheated. It freezes well.

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