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Results 11 - 20 of 217 for butter macaroons
This dish has been a ... 4 tbsp of butter, brown sugar, liquor, marmalade, ... the broiler for 1 to 2 minutes to crisp and brown the topping.
12. MACAROON KISSES
In a mixing bowl, cream butter, cream cheese and sugar. ... cookie. Cool for 1 minute before removing to wire racks. Yield: about 4-1/2 dozen.
Preheat oven to 375 degrees. ... tablespoons of the butter, the brown sugar, liqueur, ... cook for 1-2 minutes to crisp and brown the topping.
Mix batter and spread 1/2 ... greased pan. Mix macaroon filling and spread over batter ... jelly roll pan can be used. (The eggs makes it rise.)
Condensed milk is used instead ... muffin version of macaroons. Preheat oven to 400 ... muffins in melted butter, then in remaining 1/2 ... extract. Stir until moistened.
Drain fruit, reserving syrup for ... fruit mixture and macaroon crumbs in a 2 1/2-quart ... with 3 tablespoons butter. Repeat second half. Pour ... 12 to 14 servings.
1. Preheat oven to 375 ... tablespoons of the butter, the brown sugar, liqueur, ... 1 to 2 minutes to crisp and brown the topping. 8 servings.
Crush amaretti. Reserve 1/2 cup ... crumbs. Stir in butter. Press mixture on bottom ... around edge of cheesecake. Sprinkle with almonds. Serves 8.
Drain fruits, combine canned fruits ... fruit mixture and macaroon crumbs in a 2 1/2 ... with 2 tablespoons butter. Repeat procedure. Pour amaretto ... 12 to 14 servings.
Melt butter in 8 inch square pan ... chocolate chips, nuts in pan. Pour milk over. Bake 350 degrees for 20-25 minutes. Refrigerate and cut in squares.
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