Results 11 - 17 of 17 for burger low fat

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Mix ingredients well and make ... faster than meat burgers. Use your favorite meat-burger ... them uncooked in refrigerator for upon to a week.

Combine bread crumbs, milk, and ... skillet. Strain off fat. Add onions to skillet. ... and cook on low heat for about 10 minutes. ... for Italian bread crumbs.

Mix tuna, onion, water chestnuts and mustard; moisten with mayonnaise. Warm hamburger buns; spread bottom halves with tuna. Broil 5" from ...

Combine all ingredients except gravy. Form into small burger patties. Brown on both sides, ... patties. For regular brown gravy use 1/3 less water.

Combine all ingredients, and allow to stand for several hours to blend flavors. Serve with your favorite "dippers".

Combine ingredients and make into patties. Grill or broil 4 to 6 minutes each side. Serves 4.

Brown onion and hamburger while breaking up with a fork. Pour off excess grease. Add pepper and salt to taste. Stir in soup. Simmer ...

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