Results 11 - 20 of 287 for broccoli velveeta ritz

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Boil broccoli until tender. Drain. Melt 1/2 stick butter and Velveeta cheese. Mix in bowl with ... stir in crushed Ritz crackers. Put on top of ... 30 to 35 minutes.

Boil broccoli until just beginning to soften. ... butter and the Ritz crackers. Mix well and bake ... broccoli and bake additional 15 minutes.

Amounts vary, according to how ... use 2 boxes broccoli - for church functions, 3 ... a layer of Velveeta cheese slices, about 1/4 or ... generously with crushed Ritz crackers. Pour melted butter on ... bubbly and nicely browned.

Bring frozen broccoli to boil using amount of ... with slices of Velveeta cheese. In separate bowl, combine ... 1 row or Ritz crackers (crushed). Sprinkle mixture on ... 20 minutes before serving.

Preheat oven to 350°F. Prepare broccoli as directed. Put broccoli into ... 1 cup of Velveeta cheese and mix in. Crumble ... until cheese is bubbly.



1. Saute onion in 1/4 ... 2. Put defrosted broccoli in hot water 1 to ... mix. 6. Crumble Ritz crackers on top. 7. Melt ... degrees for 30 minutes.

Cook broccoli just until tender. Do not ... a layer of Velveeta cheese, another layer of broccoli, ... 2 cups of Ritz crackers; mix crumbs into the ... casserole good and hot.

Cook broccoli; season with salt and ... drain. Melt cheese in butter. Mix with broccoli. Top with crackers. Bake until bubbly in 350 degree oven.

Cook frozen chopped broccoli in steamer 8 minutes; drain ... that add cubed Velveeta cheese. Add one stick of Ritz crackers, crushed. Melt 1/4 stick ... 30 to 40 minutes.

Cook broccoli according to directions on boxes; ... Topping: Crush the Ritz crackers and mix with the ... Bake at 350°F for 30 to 40 minutes.

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