Preheat oven to 325°F. Place ... oven. Roast the brisket for 4 hours or until ... meat to the sauce and simmer very slowly, uncovered ... to keep meat moist.
Preheat oven to 325 degrees. Sprinkle brisket with salt and pepper. Roast ... refrigerate. Prepare barbecue sauce; set aside. Cut excess ... frozen. Makes 4 cups.
Mix all marinade ingredients together and pour over brisket. Wrap in aluminum foil ... Baste with barbecue sauce and bake 1 hour at ... sauce and serve alongside.