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Results 11 - 20 of 151 for breakfast pies
Heat oven to 425 degrees. ... in bottom of pie shell. Combine eggs, milk and ... and bake 30 more minutes. Let stand 10 minutes. Cut and serve.
Cook sausage and drain. Line pie shell with Mozzarella cheese. Crumble ... milk. Pour over sausage and cheese. Bake at 350°F for 35 minutes.
Preheat oven to 400 degrees. Grease 10 inch pie plate. Crisply cook bacon; drain ... crust. Good with salsa served as accompaniment. Serves 6 to 8.
Layer ingredients in greased 9x13 pan. Beat: Beat and pour over layers in pan. Chill covered 3 hours or overnight. Bake uncovered, 350, 1 ...
Beginning with cheese, alternate layers of cheese and ham in pie shell. Beat eggs with sour ... 425 degrees. Cool for 15 minutes before cutting.
In bacon drippings cook potatoes, onions and peppers on low heat until underside is crisp and lightly brown. Combine eggs, milk, salt and ...
Layer potatoes, onion, cheese and ham in greased 9 x 13 inch baking dish. Beat eggs in bowl. Add milk and salt, mix well. Pour over layers. ...
Preheat oven to 375°F. Cook ... in bottom of pie shell. Layer Swiss cheese on ... 45 minutes. Cool on rack for 10 minutes. Makes 6 servings.
Combine sausage and potatoes with cheese in a pie shell. In bowl, beat eggs, ... sausage, potatoes and cheese. Bake at 375°F for 30 minutes.
Cook sausage until done. Crumble, then drain. Prepare 9-inch pie shell. Mix cheese and sausage. ... on rack 10 minutes. Yields 6 to 8 servings.
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