Results 11 - 20 of 22 for bread pudding hard sauce

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Chop fruit, suet and nuts ... spices, salt, sugar, bread crumbs and preserves in a ... kettle and steam pudding for 4 hours, boiling gently, add water as needed. Combine.

Preheat oven to 350 degrees. ... milk. Mix in bread crumbs. Put in greased and ... to cook the pudding in greased and floured -- ... to reheat before serving.

Generously grease 8-cup ring baking ... remaining ingredients except Hard Sauce in large bowl. Beat at ... minutes or until pudding pulls away from edge of ... Top with Hard Sauce.

Turn into well greased mold. ... fruit with 1/4 cup flour. Mix remaining flour, baking soda, salt and spices, add fruit mixture and bread crumbs.

Combine dried fruits in small ... Mix well. Combine bread crumbs, flour, soda, salt and ... Place in well-greased pudding mold (oven proof deep dish). ... immediately. Serve with Hard Sauce. Best prepared several days ... serving, beat in whiskey.



Sift together flour, salt, soda, ... 12. Serve with sauce: Mix sugar and cornstarch; ... Add flavoring and dash of salt. Serve hot. Makes 2 cups.

Mix dry ingredients together. Soak bread crumbs in cold water, squeeze ... been beaten to a foam. Steam for 3 1/2 hours. Serve with Hard Sauce.

Soak bread in milk and crush; mix ... squares. Serve with Hard Sauce. Cook sugar and butter ... doesn't curdle. Let cool and add whiskey to taste.

Soak bread in milk; beat to break ... and steam the pudding 3 1/2 hours; add more ... the pudding with hard sauce, if desired. Serves 16. ... when ready to serve.

Blend 1 stick butter and ... to eggs. Break bread in small pieces and place ... whites of 3 eggs and use to make meringue, top pudding and brown.

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