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Results 11 - 20 of 114 for boiled beef roast
Combine flour, salt, pepper, and ... to mix. Place beef cubes in bag and shake ... Serve over noodles or rice. Serves 6. (Recipe may be doubled.)
12. ROAST BEEF HASH
Cook roast until done and make gravy ... moisten with the gravy. Place in casserole dish. Dot with butter. Bake at 375°F for 45 to 60 minutes.
13. ROAST BEEF HASH
Cook roast until done and make gravy ... moisten with the gravy. Place in casserole dish. Dot with butter. Bake at 375°F for 45-60 minutes.
Combine in a 10 inch ... this to a boil, then let it simmer ... and the cold roast beef. Simmer the meat in ... of hot, dry boiled rice. Good for leftover roast.
In medium bowl, mix beets, peas, beef, pickles and onions. Stir ... alternate beet and egg slices along edge of platter. Place beef mixture in center.
16. ROAST BEEF SALAD
Assembly: Toss the meat, vegetables, and dressing together in a salad bowl and chill well. This is really terrific on a hot day!
Cut beef in bite-size pieces. Prepare dressing ... lettuce leaves. Put beef salad in center of bowl and garnish with thin tomato slices. Serves 4.
Tie in a cheesecloth bag: 1. Wipe roast with damp paper toweling. Season ... with roast or boil down if too thin. 5. ... onions. Sprinkle with parsley.
19. ITALIAN BEEF
Season roast with salt, pepper, onion salt, ... pepper. Return sliced meat to pan and simmer 1 hour. Refrigerate overnight. Reheat in crockpot.
Place roast in crock pot, sprinkle all ... discard fat from top of liquid, slice roast thin, add to liquid. Reheat on low until heated through.
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