| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 50 for bloody marys
Combine all ingredients and mix ... more oz. of vodka. Add Bloody Mary mix, stir slightly to blend. Garnish with a lime wedge and or celery stick.
Combine first 10 ingredients in large shaker or jar with tight fitting lid and shake. Garnish as desired. Makes 8-10 servings.
Mix all ingredients together and serve. Makes 16 - 6 ounce drinks. You can leave out the vodka if you wish.
14. BLOODY MARY
Mix all ingredients. Makes 2 quarts. May be made ahead of time and Vodka added when ready to serve. Keeps well in the refrigerator.
Mix all ingredients in food ... vodka. Fill with bloody mary mix and garnish with lemon ... sticks. Bloody mary mix keeps refrigerated for 1 week.
Mix all of the ingredients and stir. Serves 40. You may substitute tomato juice for the V-8 juice to make "Charlie Browns".
17. BLOODY MARY
Shake well and chill. Serve with squeeze of lime and garnish with either celery or fresh cocktail shrimp.
Combine ingredients and serve over lots of ice. Garnish with slice of lime or lemon. Serves 12.
19. BLOODY MARYS
Insert a funnel in the top of an empty 2-liter soda pop bottle. Pour ingredients into pop bottle through funnel. Cover bottom of bottle ...
Sprinkle gelatin over cold water in measuring cup. Place cup in small saucepan container 1/2 inch of water. Place over heat and stir until ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables