Best Pound Cake - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 38 for best pound cake

Previous 1 2 3 4 Next

11. BEST EVER WHIPPING CREAM POUND CAKE

Cream butter and sugar until smooth, then add 1 egg at a time while mixing. Add vanilla, then cream and flour, alternating. Place in large ...

12. BEST POUND CAKE

1. In large bowl of ... minutes; or until cake tester inserted in center of ... Serve plain, or frost as desired. To serve, cut into thin slices.

13. BEST EVER POUND CAKE

Cream first 3 ingredients. Add eggs one at a time and beat after each. Add milk and flour alternately. Mix well and add the flavorings. ...

14. BEST EVER POUND CAKE

Cream well sugar and butter. Add eggs alternately with flour. Cook 1 hour and 45 minutes at 300 degrees. Use a tube pan.

15. BEST EVER POUND CAKE

Cream butter, Crisco and sugar. Add flour and milk alternately. Add eggs one at a time, blending after each one. Add vanilla. Bake at 325 ...

16. BEST POUND CAKE

Cream together all of the above, then flour together the raisins, nut and cherries. Add to the mixture. Bake in 2 loaf pans or floured tube ...

17. "BEST YET" POUND CAKE

Beat sugar and butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour to creamed mixture ...

18. BEST EVER POUND CAKE

Cream softened butter until light and fluffy. Add sugar and vanilla gradually. Add eggs and continue to beat. Add flour, one cup at a time. ...

19. BEST EVER POUND CAKE

Sift dry ingredients together. Cream sugar, shortening, butter, vanilla and lemon juice very well. Add eggs one at a time, beating after ...

20. BEST POUND CAKE

Cream butter and sugar. Add ... 2 loaf pans. Bake at 325 degrees for 1 hour or until done. Combine all ingredients; mix well. Spread over cake.

Previous 1 2 3 4 Next

—Recipe Index—