Beer Batter Fried Fish - Recipes - Page 2

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Results 11 - 20 of 35 for beer batter fried fish

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11. VOL F.'S BATTER FRIED FISH

5 to 8 hours before cooking, stir up your batter. It has to cure ... corn meal with beer to a medium consistency, not ... hot, deep oil. Fish will float, turn once, remove ... 25 to 30 fillets.

12. BIRSA'S BEER BATTER FISH

Mix egg, cup of flour and beer thoroughly, the batter should be thin. Take fillets of fish (must be the freshest possible) ... fillets, those already fried may be kept warm in a moderately heated oven.

13. BEER BATTER FISH

Wash fillets and pat dry. To make the batter mix flour and salt in ... egg yolk and beer. Pour into well in ... minutes. Drain on paper towels.

14. BEER - BATTERED FISH

Prepare fish for cooking. Combine batter ingredients, mixing carefully to keep ... sauce (recipe follows) or your favorite salsa. Mix. Mix. Mix.

15. BATTER FOR FISH FRY

Use amount of pancake mix according to amount of fish to be fried. Add beer to mix and beat until ... hot oil. Best for walleye, pike, or bass.

16. FISH BATTER FOR FRYING

Dip fish in batter. Add salt and pepper. Fry until brown.

17. BEER BATTER FOR DEEP FRYING

Stir together flour, yeast, beer and vegetable oil until well ... use as a batter for fish, shellfish, etc. When deep ... before coating with batter.

18. BEER BATTER FOR FISH AND CHICKEN

Beat egg yolks with oil, ... Add flour and beer to mix. Beat well and ... fry chicken 5-6 minutes at 400 degrees. Deep fry fish for 3 minutes.

19. BEER BATTER FISH

Heat 1 1/2 inches oil ... degrees. Lightly coat fish with 3 to 4 tablespoons ... egg, salt and beer until smooth. Dip fish into batter, letting excess dip into ... 330 to 335 degrees.

20. BEER BATTER FOR FISH OR CHICKEN

Mix flour, beer, salt and butter until ... Just before coating fish or chicken stir in egg ... and fold into batter. Coat fish or chicken. ... pan fry in oil.

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