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Results 11 - 20 of 50 for beef pickling spices
Boil water, salt, sugar, vinegar and spices together. Cool to lukewarm. Marinate the beef in the cool brine at ... drain in a colander. Slice.
Soak corned beef in water to cover 1/2 ... Sprinkle with the spice and arrange the orange slices ... minutes or until glazed. Makes 8 to 10 servings.
Preheat oven to 325 degrees. ... boiling water; add pickling spices; cover pan with aluminum ... spread over corned beef. Bake 30 minutes longer.
In 8 quart pot boil 4 quarts water, meat, vinegar, pickling spice and onion until meat is ... hand. Form into small balls. Add to sour beef mix.
Soak corned beef for 1/2 hour in cold ... tender. If desired, about 1 hour before done, open foil. Add potatoes and cabbage. Re-seal foil tightly.
Trim all fat from beef. Mix together water, salt and spices. Put a plate over beef to hold it in the brine. Allow to set for 48 hours.
Place corned beef in heavy bottomed 6 to ... add brown sugar, pickling spices, garlic, bay leaves and ... and assorted mustards served on side.
Wipe corned beef with damp paper towels. Place ... onions whole. Buy pickling spices in the metal can. Tie ... minutes. Let cool. Makes 2/3 cup.
19. CORNED BEEF
Place corned beef in large deep pot and ... and bake in preheated oven, 375 degrees for about 20 minutes. Beat this together and brush on meat.
Wash corn beef and put in large kettle. ... boiling water. Add spices, celery, onion and carrot. ... pan. Slice and serve hot or cold. Serves 8.
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