Beef Manhattan - Recipes - Page 2

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Results 11 - 19 of 19 for beef manhattan

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11. MANHATTAN SUPPER SOUP

At least 1 1/2 hours before serving: In a large kettle or Dutch oven, cook meat until it loses its red color. Add remaining ingredients ...

12. MANHATTAN MACARONI

Preheat oven to 350 degrees. Brown meat in large skillet. Add spaghetti sauce, and meat, mix well. In greased 9 x 13 inch baking dish, ...

13. MANHATTAN MEATBALLS

Mix lightly; shape into 1 inch balls. Brown and drain. Place in 2 quart casserole. Combine 1 (10 ounce) apricot preserves and 1/2 cup ...

14. MANHATTAN MEAT BALLS

Mix meat ball ingredients except butter. Form into small balls and saute in the butter. Mix preserves and barbeque sauce and pour over meat ...

15. MANHATTAN MEATBALLS

Combine meat, crumbs, onion, eggs, parsley, and salt; mix lightly. Shape into 1 inch meatballs. Brown in butter and drain. Place in 2 quart ...

16. MANHATTAN MEATBALLS

Combine first six ingredients. Mix lightly. Shape into 1 inch balls. Brown in butter and drain (or microwave). Place in 2 quart casserole. ...

17. MANHATTAN MACARONI

Preheat oven to 350 degree. In large skillet, brown meat, pour off fat. Add, green peppers, onion and garlic; cook and stir until tender. ...

18. MANHATTAN MEATBALLS

Combine pork, beef, bread crumbs, onion, parsley ... barbecue sauce pour over meat. Bake covered 30 minutes at 350 degrees stirring occasionally.

19. MANHATTAN MEATBALLS

Mix together and form into balls. Brown in 2 tablespoons butter. Put in casserole dish. Pour sauce over meatballs and bake, covered for 30 ...

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