Results 11 - 20 of 286 for beef consomme

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This hits the spot on ... Carefully add the beef shank. Boil for 3-4 minutes. ... for 3 hours. Serve hot with fresh buttered rye bread. Enjoy!

Mix flour and bread crumbs and set aside. Cut beef into 1-inch cubes. Put all ... oven for 3 hours. Serve with rice or noodles. Serves 4 to 5.

Brown ground beef and onion on medium heat ... make noodles soggy. I always serve this dish with garlic mashed potatoes and sweet corn. Enjoy!

Heat oil in a heavy ... weed, wine and consomme. Cover tightly and simmer ... sprinkle with cheese. Bake extra biscuits for dunking. Makes 6 servings.

Slice beef across grain into very thin ... low 20 minutes. Remove from heat and stir in sour cream. Serve over hot buttered noodles. Serves 6.



Cook onions in butter in ... 10 minutes. Add consomme and cook 30 minutes. Mix ... Cook slowly about 2 hours or so. Serve over rice or noodles.

Put vegetables in bottom of crockpot. Salt and pepper meat, then put in pot. Add liquid. Cover and cook on low 10 to 12 hours. (High 4 to 5 ...

Cook roast and 1 jar ... soup mix and beef consomme. Cook several more hours ... adding to beef. Add all the juice from peppers. Use no water.

Place beef in rectangular baking dish, 13 x 9 x 2 inches. Heat consomme, wine, soy sauce, garlic ... sauce. 8 servings, 560 calories per serving.

Place beef in rectangular baking dish. Heat consomme, wine, soy sauce, garlic, ... grill. You can add mushrooms, tomatoes, onions, and bell peppers.

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