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Results 11 - 20 of 36 for beef cob
11. KENTUCKY BURGOO
Boil beef, chicken and veal in ... be very thick. Stir it up from the bottom occasionally. Before serving, add sherry and stir well. Serves 12.
12. LOW COUNTRY BOIL
Simmer for 2 hours. Makes 2 gallons.
Cut 4 sheets of 12 ... crosswise. Combine the beef, chopped onion, salt and ... about 1 hour or until vegetables are tender. Makes 4 servings.
Brown beef in 12 inch nonstick skillet ... medium heat until thickened, 10 minutes. Stir in beans, season with pepper. Top with almonds. Serves 4.
1. Place the eggplant and ... Brown the ground beef then drain off the excess ... cheese is melted and vegetables are tender, 10-15 minutes longer.
17. HOBO DINNER
Divide ground beef into 4 portions. Form into ... between portions. Add cob corn and mushrooms to each ... or until potato are done. Serves 4.
18. ENGINEER BURGOO
In very large kettle (or many smaller kettles) over open fire put all the ingredients. Cook for 15 to 20 hours. Stir often. When meats are ...
Place eggplant and zucchini in ... dish. Brown ground beef and drain; transfer to a ... melted and vegetables are tender, 10 to 15 minutes longer.
20. BRUNSWICK STEW
Put the chicken and beef bone in large kettle or ... Worcestershire sauce to taste and more salt if necessary. Serve in big soup bowls with corn cakes.
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