Results 11 - 20 of 31 for bbq short ribs

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Heat fat in Dutch oven, brown ribs well on all sides. Combine ... meat, cover. Simmer for 2 hours, turning occasionally, until meat is tender.

Fill large stockpot with water and bring to boil. Add ribs, garlic and bay leaf. ... cook 8 to 10 minutes on each side; take care not to burn.

Heat ribs in oil (few at a ... Dutch oven and bake at 350 degrees for 2 1/2 hours, stirring occasionally. Skim fat off sauce. Yield: 8 servings.

Brown in fry pan. Put in covered roasting pan at 350 degrees for 45 minutes. Drain grease and pour the following mixture over. 1/4 c. ...

Grate white onion into a non-metallic bowl after peeling and mix with water, soy sauce, sugar, minced garlic, sesame seed oil and black ...



Brown meat in oil in ... and pour over ribs. Cover and bake 1 ... Baste 2 or 3 times until tender. Good served with cooked rice. Makes 4 servings.

Brown ribs well on all sides in ... and pour over browned meat. Cover tightly and simmer for 2 hours or until meat is tender. Turn occasionally.

Brown ribs in hot fat in Dutch ... ingredients and pour over ribs. Cover and simmer for 2 hours or until tender, turning occasionally. Yields 6 servings.

Preheat oven to 350 degrees. Bake ribs in roaster for 1 hour ... fat from ribs. Pour sauce over ribs. Bake another hour, basting 2 or 3 times.

Place all ingredients in crockpot, except BBQ sauce. Cook on low 10 ... Before serving remove ribs and cut up meat. Return ... and serve. Serves 10.

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