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bbq sauce peaches
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bbq sauce peaches
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11.
TWELVE OAKS BARBECUED RIBS
Preheat oven to 350 degrees. ... ribs generously with
sauce
. Bake until ribs are ... frequently. Reduce heat, cover partially and simmer 20 minutes.
Ingredients: 11 (comfort .. juice .. mustard .. preserves .. puree ...)
12.
HONOLULU CHICKEN
Dip chicken in Shake N Bake. Ten minutes before it's done, dip into
sauce
.
Ingredients: 4 (jam .. onion .. sauce ...)
13.
BARBEQUE PEACH TARRAGON CHICKEN
Brown chicken on barbeque grill. ... combine the rest of the ingredients. Brush over chicken and continue during cooking.
Sauce
good on ribs, too.
Ingredients: 5 (breasts .. preserves .. sauce .. tarragon ...)
14.
SLOW COOKER BARBECUE BEEF SANDWICHES
Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4 to 5-quart slow cooker. Mix remaining ingredients, except buns; pour ...
Ingredients: 8 (mustard .. preserves .. roast .. sauce .. split ...)
15.
BARBECUE SAUCE FOR HOT DOGS
Combine all ingredients in a ... smooth. Bring the
sauce
to a boil in a ...
sauce
for cocktail franks. Makes enough
sauce
for 2 pounds of hot dogs.
Ingredients: 9 (catsup .. nutmeg .. salt .. sauce .. vinegar ...)
16.
BARBECUE SAUCE
Mix all ingredients well. Can be mixed the day before or just a few hours before grilling to blend the flavors. Very good.
Ingredients: 8 (food .. ketchup .. salt .. sauce .. sugar .. vinegar ...)
17.
HONOLULU CHICKEN
Fry chicken until brown. Place ... dish and pour
sauce
over it. Cover and bake ... and add remaining ingredients. Cook uncovered for 10 minutes.
Ingredients: 8 (chestnuts .. chunks .. onions .. preserves .. sauce ...)
18.
PEACHY SKILLET PORK CHOPS
Drain
peaches
, reserve 1/2 cup syrup. ... syrup, chopped
peaches
,
BBQ sauce
, and horseradish until well ... rice if desired. Makes 6 servings.
Ingredients: 5 (chops .. sauce .. slices ...)
19.
HONOLULU CHICKEN
Ingredients: 9 (breasts .. flour .. onion .. preserves .. salt ...)
20.
PEACHY CHICKEN
Brush chicken with butter. Place ... discard drippings. Drain
peaches
, reserving 1/2 cup syrup. Combine syrup, barbecue
sauce
and lemon juice. Pour over ... 30 minutes, basting often.
Ingredients: 6 (juice .. salt .. sauce .. slices ...)
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RECIPE PULSE
TRENDING NOW
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EASY CHICKEN STIR FRY
BISQUICK BUTTERMILK BISCUITS
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EASY APPLE BUTTER
RICE
HOW TO ROAST HAZELNUTS
GREEN BEAN SIDE DISH
CRISPY POTATOE CHIPS
COTTAGE CHEESE APPETIZERS
CORNFLAKE COOKIES
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SPINAGE DIP
SWEET CORN ON GRILLED
CREAM TACO
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