Results 11 - 20 of 107 for barley bakes

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In skillet cook barley and onion in butter over ... quart casserole dish. Bake, uncovered, at 350 degrees ... servings. (May put gravy over it.)

Preheat oven to 350°F. In ... wheat flour, oats, barley flour, oat bran, wheat bran, ... make it easier). Bake at 350°F for 20 minutes. ... rack and let cool.

Mix and brown hamburger and onions. Add all other and bake 2 hours at 350 degrees.

1. Mix together all dry ingredients in a medium bowl. 2. To a second bowl, combine all wet ingredients, whipping them enough to beat the ...

Mix all dry ingredients together in medium bowl. In second bowl combine wet ingredients. Whip enough to beat eggs lightly. Add these to dry ...



Beat the egg with the ... Sift together the barley flour, baking powder, salt, and ... Turn to brown the second side. Serve with butter and honey.

To make buttermilk, mix 1 cup skim milk with 2 tablespoons vinegar or lemon juice - leave 5 minutes. 1. Mix together all dry ingredients in ...

Using medium bowl and mixer ... prepared cookie sheets. Bake at 375 degrees for exactly ... remove carefully to continue cooling on paper towels.

Beat liquid ingredients together. Sift dry ingredients together. Add liquid ingredients to dry. Stir until evenly moistened. Spoon, one ...

Mix until very smooth. Mix ... teaspoonfuls onto cookie sheet. Bake at 350 degrees for 8-10 minutes. You can buy these at a natural foods store.

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