| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 101 for baking bags pork
11. BAKED BEANS
Wash and soak the beans ... Parboil using the baking soda times two until the ... pot. Cut the pork in half and slash each ... the beans slightly. Bake covered in 300 degree oven ... more water as needed.
Stir milk and eggs together. ... over mixture of corn, onions and bread. Lay pork chops over top of everything. Bake at 300 degrees for 2 hours.
Cut bacon into small pieces ... the bottom. The baking soda will help eliminate the ... by the beans, it is not required for any other reason.
Parboil onions for 15 minutes ... lightly on top. Bake at 300 degrees for 1 ... serving: 251 calories; 10 mg cholesterol; 7 g fat; 417 mg sodium.
15. BAKED BEANS
Soak beans overnight in water. ... sugar, onion, salt pork, salt and pepper. Cover. Bake at 350 degrees for 5-6 ... and overnight on low. Test.
Soak dried beans overnight. Discard ... from the salt pork. Reserve lean portion of ... Top with bacon. Bake covered at 325 degrees for ... candy than a vegetable.
Put deboned pork chops in bottom of baking dish. Add salt and pepper. ... with Reynolds Wrap. Bake at 400 degrees for about ... delicious and easy meal.
Brown pork chops in lightly greased skillet. ... into 9x13 inch baking dish. Arrange pork chops over potatoes and bake, covered, at 350 degrees ... uncovered, 5 minutes longer.
19. BAKED BEANS
Inspect beans, wash, cover with ... deep gashes in pork but do not cut through ... 250 to 300 degrees replenishing the water as it evaporates.
In large pan, add beans ... ingredients. Fill with water. Bake at 360 degrees for 6 to ... checking frequently that pot remains full of water.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables