Pour yams into large bowl and mash ... electric mixer. Add sugar, eggs, butter and milk. ... 13 baking dish. Bake at 350°F for 45 minutes. ... topping ingredients. Top baked yams and bake another 15 minutes. Serves 12.
Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with butter. Cover. Bake at 350 degrees for 35-40 ... Broil until lightly browned.
Mix until coarse crumbs. Toss: ... (17 oz.) cans yams (drained) Put in 1 1/2-quart ... with remaining crumbs. Bake at 350 degrees for 35 ... Broil until lightly brown. Makes 6 servings.
1. Preheat oven to 375 degrees. Bake the yams for 1 to 1 1/2 ... the butter, the brown sugar, liqueur, marmalade, ginger (if ... the topping. 8 servings.
Ingredients: 7 (lg. .. marmalade .. rum .. snaps ...)
Place combined yams and apples in 8 inch ... mixture, combine flour, sugar, cinnamon and salt; mix ... over yam mixture. Bake at 350 degrees for 40 ... 6 to 8 servings.
Ingredients: 10 (cinnamon .. flour .. juice .. marshmallows .. salt ...)
Drain pineapple and save 1/4 ... Stir in nuts. Bake at 350 degrees for 25 ... marshmallows. Return to oven and heat until lightly brown. Serves 6 to 8.
Preheat oven to 375 degrees. Bake yams for 1-1 1/2 hours until ... the butter, the brown sugar, liqueur, marmalade, ginger, and ... and brown the topping.
Ingredients: 8 (gingersnaps .. marmalade .. rum .. salt ...)
If using fresh yams, peel and slice to ... apples. Sprinkle the brown sugar. Repeat to make 3 ... top if desired. Bake covered at 350°F for 1 ... 4 to 6 people.
In 3-quart casserole, mix potatoes, cranberries, butter, sugar, orange rind, and juice and sprinkle with nutmeg. Bake at 350 degrees for 20 ... but I use cinnamon.)
Ingredients: 8 (cranberries .. juice .. marshmallows .. nutmeg ...)